Ken’s Kepnock Butchery

Specialty orders – Gluten Free Products – Halal Meats and Small Goods and Grocery Lines are all available.

Ken’s Kepnock Butchery, located at 87A Elliott Heads Road in Kepnock, Queensland, has been a cornerstone of Bundaberg’s culinary community for decades. As a locally owned and operated family business, it has built a loyal customer base through its unwavering commitment to quality, service, and community involvement. The butchery offers a diverse range of premium meats, including traditional cuts of beef, pork, and lamb, as well as specialty items like goat, rabbit, kangaroo, crocodile, and duck, catering to a variety of tastes and dietary preferences

Ken and Sue Barritt, along with their dedicated team, are known for their personalized service and expert advice, ensuring that each customer receives the best product for their needs. Their reputation for quality is further solidified by accolades such as winning multiple categories in the Australian Meat Industry Council’s Wide Bay Region Sausage King, Best Butchers Burger, and Smallgoods Competition, including awards for kabana, poultry sausage, bacon, and gourmet burgers.

Beyond their exceptional products, Ken’s Kepnock Butchery is deeply embedded in the local community. The team actively participates in charitable initiatives, such as the Pink Butcher campaign, to raise awareness and funds for breast cancer research. Their involvement in these causes reflects their dedication to making a positive impact beyond the shopfront.

With a legacy of excellence and a strong community spirit, Ken’s Kepnock Butchery continues to be a trusted destination for Bundaberg residents seeking top-quality meats and personalized service.

No order too big or small – from one sausage to a side of beef. Enjoy fantastic meat packs available from $30.00.

Whole cuts sliced to your requirement –  free of charge.